Thai Iced Tea

Chef SenaKitchen Studio chef · October 26, 2026
5 minPrep
10 minCook
2Servings
200 kcalCalories

Calories are an AI estimate, for information only.

Ingredients · 6

2 servings

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For Brewing Tea

For Sweetening

For Flavor

Method · 6 steps

  1. 1

    Let the black tea, hot water, and optional star anise steep in a container for 5 minutes.

  2. 2

    Strain the tea and transfer the brewed tea to a pitcher.

  3. 3

    Add the condensed milk and optional sugar to the tea and mix well.

  4. 4

    Fill glasses with plenty of ice.

  5. 5

    Pour the tea mixture into the ice-filled glasses.

  6. 6

    Slowly drizzle the evaporated milk or whole milk over the top and serve immediately.

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